Medieval Spring
April 28 – 30, 2006
Join fellow alumni and Yale faculty in Medieval Studies and related fields – including history, history of art, comparative literature, English, French, Italian, Spanish & Portuguese – to explore the past and future of medieval studies at Yale and in the world. The program includes festive meals and social events as well as panel discussions.
CONFERENCE PROGRAM
Friday, April 28
9 am – 5 pm
REGISTRATION
Rose Alumni House
232 York Street (between Chapel and Elm Streets)
5:45 – 7:00 pm
Beinecke Rare Book and Manuscript Library
Wall and High Streets
2:00 – 3:30 pm
PRE-CONFERENCE EVENT
Highlights from the Medieval Collection
Beinecke Rare Book and Manuscript Library
Wall and High Streets
Meet at reception desk, main entrance lobby (plaza level)
A private showing of newly-acquired medieval manuscripts in Latin, Greek, Middle English and Armenian by Robert Babcock, Curator of Early Manuscripts.
4:00 – 4:15 pm
CONFERENCE
Welcoming Remarks
Linsly-Chittenden Hall, Room 102
63 High Street
Jon Butler
Dean, Graduate School of Arts and Sciences
Anders Winroth
Chair, Medieval Studies Program
4:15 – 5:30 pm
Birth of the Yale Medieval Studies Program: The Robert Lopez Years
MODERATOR
Paul Freedman
Yale University
PANELISTS
Jeremy duQ. Adams
Southern Methodist University
Judith R. Baskin '76 PhD
University of Oregon
Benjamin Z. Kedar '69 PhD
Hebrew University of Jerusalem
Edward M. Peters '63 BA, '67 PhD
University of Pennsylvania
5:45 – 7:00 pm
Reception
Beinecke Rare Book and Manuscript Library
Wall and High Streets
7:15 pm
Dinner
Presidents Room, Woolsey Hall
Saturday, April 29
9 – 10:15 am
The discreet charm of a Yale medievalist: What I wish I had (not) learned in graduate school
Linsly-Chittenden Hall, Room 102
63 High Street
MODERATOR
Walter Cahn
Yale University
PANELISTS
Katherine Dittmar '96 PhD (History)
University of Georgia
Warren Ginsberg '75 PhD
University of Oregon
Ruth Mazo Karras '79 BA, '85 PhD (History)
University of Minnesota
James O'Donnell '75 PhD
Georgetown University
10:15 – 10:45 am
Coffee break
10:45 am – noon
Round table: Graduate medieval studies today and tomorrow
MODERATOR
Jon Butler
Yale University
PANELISTS
Patrick Geary '74 PhD
University of California, Los Angeles
Roy Michael Liuzza '88 PhD
University of Tennessee
E. Ann Matter '76 PhD (Religious Studies)
University of Pennsylvania
Brian Noell '06 PhD
Graduate student, Yale University
Davida Wegner
First-year graduate student, Yale University
12:15 – 1:45 pm
Lunch at Mory's
306 York Street (between Elm and Grove Streets)
2:00 – 3:30 pm
Novel ways of putting to use a medieval studies degree
Linsly-Chittenden Hall, Room 102
63 High Street
MODERATOR
Marie Borroff '56 PhD (English)
Yale University
PANELISTS
Victoria Bjorklund '77 PhD
Simpson, Thacher & Bartlett LLP (art-law practice)
New York, New York
Valerie Hotchkiss '90 PhD
Head, Rare Book & Special Collections Library
University of Illinois at Urbana-Champaign
Jane L. Jervis '78 PhD (History of Science and Medicine)
Former President
The Evergreen State College, Olympia, Washington
Valerie Komor '81 MA
Director of Corporate Archives, The Associated Press
New York, New York
Susan Mehrtens '73 PhD
Jungian Center for the Spiritual Sciences
Waterbury, Vermont
6:30 pm
Cocktails and Dinner
Berkeley College Dining Hall
205 Elm Street
A "Yale Sustainable Food Project" dinner with locally-grown produce and other menu selections from ecologically-responsible sources.
Sunday, April 30
9:00 – 10:15 am
The reputation of "medieval" outside the academy
Room 211, Hall of Graduate Studies
320 York Street
MODERATOR
Frank Prochaska
Yale University
PANELISTS
Elizabeth Archibald '84 PhD
University of Bristol, United Kingdom
Elizabeth Archibald '03 BA
Current graduate student in history, Yale University
Daniel Donoghue '86 PhD
Harvard University
Mathew Kuefler '91 MA (Medieval Studies), '95 PhD (History)
San Diego State University
Marcia Kupfer '82 PhD (History of Art)
Johns Hopkins University
Sara Lipton '91 PhD
State University of New York, Stony Brook
10:30 am – Noon
Farewell Brunch
Hall of Graduate Studies Dining Hall
320 York Street